Stove

La Cornue

Established 1908

Founded in 1908 by Albert Dupuy, La Cornue is a French manufacturer of top of the range stoves. Their first oven was called Rôtisseuse-Pâtissiere La Cornue, which ran on a new type of gas that was used in Paris. By circulating hot air, the oven was more effective than other ovens at the time.

In the 1950s, the iconic 5 star Château kitchen ranges were introduced, which would go down in history as exceptional objects.

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Heritage, design.
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Photo credits
© La Cornue, Cergy Pontoise Cedex, France

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